Roast Level: Light
Region: Ethiopia Sidama
Cupping Notes: Bergamot, Meyer Lemon, Honey
Altitude: 1,820 Meters
Certified Organic, Fair Trade, Shade Grown, and Kosher Coffee
Process: Fully Washed, Sun Dried On Raised Beds
* Fidalgo Coffee is certified Kosher – Parve year-round, excluding Passover under the supervision of the Va’ad HaRabanim of Greater Seattle.